ART.1 – BREAKFAST RIGHTS: EVERY CITIZEN
HAS THE INALIENABLE RIGHT TO A FRAGRANT CROISSANT AND AN IMPECCABLE COFFEE TO START
THE DAY WITH ENERGY AND GOOD MOOD.
Meat stuffed with velvety tiramisu cream, light cocoa and chocolate decoration
Soft brioche filled with fresh whipped cream
custard, chocolate
with mixed fruit or simple
vanilla or chocolate, with velvety cream and decorative topping
French butter and selected chocolate
with cream and fresh berries
soft and delicious
Baked pancakes with marinated salmon, dill crème fraîche, lemon zest, and black pepper.
Baked pancakes with chocolate and hazelnut cream, red fruits and chantilly cream
Parma ham, creamy burrata, and sun-dried tomato cream with basil and arugula
Served with fresh butter and palm syrup
With seasonal fruits and artisanal honey
ROMAN PINSA
ART. 2 – PINSA RIGHTS: PINSA MUST BE FRAGRANT, SOFT ON THE INSIDE AND CRISPY ON THE OUTSIDE.
selection of Italian cured meats
with cherry tomatoes, pink sauce and fresh rocket
Fresh tomato, mozzarella, crispy bacon, pecorino cheese and extra virgin olive oil
Creamy burrata, mortadella, and homemade pesto
tomato sauce base, aubergines, basil, salted ricotta
Juicy beef slices with caramelized onion, smoked provola cheese, and extra virgin olive oil.
Selection of Italian cured meats, dried tomatoes, fresh burrata, extra virgin olive oil
Parma ham, basil pesto, buffalo mozzarella, and beefsteak tomatoes
Crispy breaded eggplant with smoked eggplant cream and buffalo mozzarella
Pita stuffed with spiced meat with sesame sauce and harissa aioli, served with crispy chips
ART. 3 – PASTA RIGHTS: EVERY DISH OF PASTA MUST BE AL DENTE AND TASTY.
Spaghetti with egg cream, pecorino cheese and crispy bacon
Pasta with crispy bacon, pecorino cheese and tomato sago
Fresh pappardelle with traditional ragù and homemade meatballs
With cherry tomato cream, fresh basil and creamy burrata
With mixed mushroom cream and extra virgin olive oil
Cheese wrapped in soft ravioli, topped with a velvety cream and tomato sauce
Ricotta and spinach in soft ravioli, served with melted butter and sage
Eggplant Ravioli Authorized by the Ministry of Cuisine
Note: No gluten-free option available for ravioli .
Add-ons: Stracciatella, burrata, bacon – €1.50 (1,4)
first course of the day, coffee, water, glass of wine
mixed salad, cherry tomatoes, cucumbers, carrots, onion, with chickpeas or egg, feta, extra virgin olive oil and lemon
mixed salad with grilled chicken, parmesan shavings, croutons, extra virgin olive oil or honey-mustard
Salad mix with marinated salmon, avocado, tomato, cucumber, carrots
Add-ons: Tuna, chickpeas, mozzarella, feta, marinated salmon, hard-boiled egg – €1.50
THE OFFICIAL HEADQUARTERS OF THE EVENING: SHARE, ENJOY AND CELEBRATE FLAVOR WITH ORDER AND STYLE
Crispy fries with melted cheddar and breaded chicken pieces
Tortilla chips with melted cheese and spiced meat
Crispy on the outside, soft on the inside, flavoured with aromatic herbs and spices
Tender squid wrapped in crispy batter with aromatic mix
Soft mushrooms in a crunchy and aromatic batter
Selection of artisanal cured meats and cheeses, breadsticks, olives, fresh and dried fruit
Juicy double smash burger with melted cheddar and crispy gherkins
Crispy breaded chicken with salsa rosa, melted cheddar and gherkins
Zoog burger with beef heart, egg on the eye, melted cheddar and gherkins
Korean fried chicken, crispy slaw, and sweet-spicy gochujang mayo
ART. 7 – RIGHTS OF SWEETS: NO SWEET SHOULD BE EATEN WITHOUT JOY.
fresh and artisanal
velvety cream, cocoa and chocolate
soft cream puffs with cream and dark chocolate
1. Milk/Dairy
2. Nuts
3. Eggs
4. Gluten
5. Fish/Shellfish
Sandwiches, pinsa, pasta, burgers, salads and desserts available from noon to evening.
Every dish has its constitutional rights!
Ask for the daily amendments to discover the extra specials.
